I am looking for a talented candidate for a ph.d.-project in Food Psychology – Perception & Decision-Making. The project will be part of an extention of ongoing research in perception and memory into food psychology, and there is a potential to develop own ideas within the general framework and help build the new research space. Also, the funding scheme is from the Sino-Danish Center and is part of a strategic effort to consolidate Danish Chinese collaborations.
We have a vacancy in our laboratory for a two-year post doc position on our synaesthesia project in Aalborg. For more information, and to apply please see the full announcement on the university homepage (http://www.vacancies.aau.dk/show-vacancy/?vacancy=873801).
We currently have an opening for a ph.d.-student in our lab in a project investigating synaesthesia and expertise. The position is a three year position at Aalborg University, with strong collaborations in Iceland, China, and the US.
For more information and to apply please see (advertisement here).
The application deadline has been extended to February 1st 2017.